With a pinch of skepticism and a dash of fun, The Salt covers food news from the farm to the plate and beyond. You can connect with senior editor and host Maria Godoy via our contact form or directly by email. You can also reach correspondent Allison Aubrey via email.
A recall of sunflower seeds processed by a Minnesota company has widened even more, but the company itself says it’s cleaned up any potential source of food poisoning and started up operations again.
Sunda, CBD: Otak otak, spanner-crab curry, finger lime, rice crisps Max Veenhuyzen, Perth editor Part of Southeast Asia’s seemingly endless repertoire of snacks, the steamed banana-leaf wrapped savoury custard known as otak otak (see, also: hor mokin Thailand and amok in Cambodia) is common at hawker centres around Singapore, Malaysia and Indonesia and available in myriad permutations starring different seafood, spices and chilli levels. My benchmark version, though, is traceable to this plucky CBD laneway restaurant where the street-food staple is reimagined as a just-set, parfait-like slab of crab curry with a richness coolly offset by pops of finger lime. Grab a dense house-made cracker of puffed rice, start schmearing and revel in one of the most exciting new openings of the year.
Bonus tip: if you’re drinking at neighbor Westbound, feel free to bring over food from Beaut Burger.
Capitano, Carlton: Chittara, clam sauce; or conchiglie, vodka sauce Hilary McNevin, contributor It’s a tie between the chittara (similar to spaghetti) with clam sauce and the conchiglie (shell pasta) with vodka sauce at Capitano. The salty-sweet molluscs in the clam dish work so well with the taut pasta. It’s right up my alley. And if my teenagers leave any venue asking when they can return for a particular dish – in this case, the conchiglie – I’m all in.
Recommended dishes: Bison tartare; black bean soup; venison au poivre; black cod; Nantucket bay scallops; butterscotch tapioca pudding.
About 2.3 million Pennsylvanians were counted among the country’s backyard birders in 2011, the last time a state-focused report was drawn out of that national survey.
Whatever your interest, here is a flock of tips that will take your backyard bird feeding to the next level.
The league office has been in contact with LeBron James about his social media post referencing "Jewish money," accepted his explanation that he made a mistake and the NBA will take no action, league source tells ESPN.
JatroSolutions, which is looking for partners to scale up cultivation and processing, is currently running several breeding stations and testing sites in Cameroon, Paraguay and India where it is working on yield stability and seed quality.
The Simply Protein and Nut Topper Blends pair the Setton familyâs premium California grown pistachios with fresh roasted nuts, seeds and dried fruits. These four ounce resealable bags will join the established line of Pistachio Berry Blend, Pistachio Power Blend and Pistachio Nut Blend.
“You don’t know what you’re going to get until the day before, because whatever he catches, he catches,” Omar tells me, as he carefully cleans live scallops. These were sourced from another purveyor, a fisherman named Laurent, from Northern Brittany, “who scuba-dives to pick them by hand.”
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