Watermelon seeds: What’s the difference between the white and black ones? Notable topics Podcasts Slate Plus Slate homepage Submit search Enter query Slate homepage Open menu Close menu Notable topics Podcasts Slate Plus Slate on Instagram Slate on Twitte | Raw Sunflower Seeds In Shell

For an easy quick-pickle rind, check out the recipe that follows. Courtesy of Brine Street Picklery, a Philly-born and -brined picklery, the recipe calls for a mixture of vinegar, sugar, and spices that’s used to soak and soften the rind. What results is a slightly tangy and sweet pickle that resembles the flavor of a classic bread-and-butter-style pickle, with small hints of clove and ginger.

Bonus tip: if you’re drinking at neighbor Westbound, feel free to bring over food from Beaut Burger.

In a large bowl, mix the orange zest, vinegar, mustard, allspice, caraway seeds, 2 tablespoons of orange juice and 2 tablespoons of oil. Add the beetroot, cabbage and cranberries. Season with salt and pepper. Stir to combine. Set aside and allow to macerate.

Check and stir it towards the end, adding a splash more water if needs be. While it cooks, wash, peel and dice the potatoes into 2-3cm chunks. Put them in a pan of cold water. Season well with salt and bring the pan to the boil. Cook for 10-12 minutes or so, until the potatoes are soft when pierced with a sharp knife. Once cooked, drain into a colander. Leave in the colander for 2 minutes to allow excess water to evaporate.

Deconstructed athleisurewear might be RiRi’s street style, but the reality behind this star is a little less easy-going. Business Insider posted Rihanna’s dressing room demands. Alongside adequate lighting for a "relaxed atmosphere," Rihanna requires all brick or lockers to be draped (those, for some reason, are white).

Mesh or sock feeders are another means of offering nyjer seeds that are especially useful to the small clinging birds.

Although it has no damaging effect on the body system, it can actually lead to a lot of problems in a relationship as well destroying a man’s confidence.

Sunflower seeds have antioxidant properties and are helpful in controlling high blood pressure, and chest congestion. They also improve digestion, cardiovascular health and bone health. Their nutty flavour makes them a great snack to chew on, and they are an excellent addition to salads, chicken recipes, scrambled eggs or cereal. These seeds also help to prevent osteoporosis, arthritis and asthma while also improving your hair, skin and immune system.

This mom-and-pop neighborhood spot offers approachable, scratch-made fare made with classic techniques. Recent fresh sheet items include pan-seared duck breast, pulled pork ravioli with mole sauce, borscht, lemongrass herbed beef, carrot-ginger soup and apple bread pudding. Dishes are contemporary and eclectic American with some Asian, Spanish and Pacific Northwest influences. The menu is streamlined. Rotating house-made ravioli are a signature dish. So is the chicken and sticky rice served with potatoes and fresh green curry, made from a paste with ginger, garlic, coconut milk, cilantro and lime. The look is casual and minimalist. The long rectangular space is sparsely decorated. Corrugated metal lines the bar. Shelves are made from repurposed pallets. The floor is dark hardwood. The ceiling is black. Walls are neutral. Chairs and stools are red metal. A community table that seats 12 sits in the front window. The restaurant is the realization of a shared dream of a husband-and-wife team. Tony and Raelene Elliott live in the neighborhood within walking distance of their eatery and shop at the Emerson-Garfield Farmers Market during farmers market season. The $9 lunch specials are a great deal. 2209 N. Monroe St. (509) 866-0850.

This is just too cute. "I park my Bentley truck on my Versace driveway" might be Cardi B’s lyrics, but this girl hasn’t forgotten more basic times. Take Cardi’s 2018 Coachella demands, as posted by TMZ.

According to JatroSolutions, the nuts contain up to 60% oil that is high in unsaturated fatty acids, around 30% protein and are low in carbohydrates, sodium and sugar. They also pack in the minerals calcium, phosphorus, magnesium, potassium and zinc.

"We basically grind up a doughnut and add cinnamon sugar and brown sugar to make the crumble topping—it’s like a doughnut on a doughnut," says owner Aaron Badolato. Because booze sales during the Base Village opening basically beat out the past five years of the same downvalley, he says, "We’ll be doing some alcohol-infused doughnuts soon, too."